苦艾酒的歷史

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本文發表於《科學美國人》的前博客網路,僅反映作者的觀點,不一定反映《科學美國人》的觀點



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幾天前,《紐約時報》刊登了一篇關於苦艾酒回歸的報導,這種臭名昭著的酒據說曾導致梵高產生幻覺。他們的故事引用了1989年6月號《科學美國人》上關於這種酒的文章。因此,我們從檔案館中找到了它,並在此提供給您閱讀。乾杯!

Kate Wong is an award-winning science writer and senior editor at 大众科学 focused on evolution, ecology, anthropology, archaeology, paleontology and animal behavior. She is fascinated by human origins, which she has covered for more than 25 years. Recently she has become obsessed with birds. Her reporting has taken her to caves in France and Croatia that Neandertals once called home, to the shores of Kenya's Lake Turkana in search of the oldest stone tools in the world, to Madagascar on an expedition to unearth ancient mammals and dinosaurs, to the icy waters of Antarctica, where humpback whales feast on krill, and on a "Big Day" race around the state of Connecticut to find as many bird species as possible in 24 hours. Kate is co-author, with Donald Johanson, of Lucy's Legacy: The Quest for Human Origins. She holds a bachelor of science degree in biological anthropology and zoology from the University of Michigan. Follow Wong on X (formerly Twitter) @katewong

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