1999年1月1日

1分钟阅读

味道很重要

作者：史蒂夫·米尔斯基

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Steve Mirsky was the winner of a Twist contest in 1962, for which he received three crayons and three pieces of construction paper. It remains his most prestigious award.

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大众科学 Magazine Vol 280 Issue 1This article was originally published with the title “Taste Matters” in 大众科学 Magazine Vol. 280 No. 1 (), p. 34
doi:10.1038/scientificamerican0199-34
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